Whole30 - Day 2

Back again for Day 2!

I slept really well after day 1. Not sure if it was the food or just a coincidence.  I would usually have one diet cherry Dr. Pepper each day, I really like the carbonation. I was trying to find a substitute and I landed on Seltzer water with two slices of lime.  It gave me that pop fizz and I moved on! I think that will work out just fine for me.

Woke up to some coffee and gearing up for a busy day! I had to make a delivery to a photography client, visit our salons and go to my NAET appointment. I will talk about that soon.

DAY 2

Still trying to get used to the black coffee. I may switch to some sort of tea and see if I like that better. I may try to wean off all caffeine but for now I thought I'd keep the coffee so that I wouldn't be dealing with possibly missing caffeine at the same time.

Last night I made some breakfast muffins so that I could eat breakfast fairly quickly. These consisted of ground pork with my own seasonings, green pepper, red pepper, onions and eggs. They turned out great and had a lot of flavor.  I ate 2 of these and was ready to go!

For meal 2 I was out on the road so I researched some options ahead of time and discovered that FreeBirds World Burrito has carnitas that are Whole30 approved. I stopped, had a delicious carnitas salad and went on my way.

Meal 3 was cauliflower rice with grass feed ground beef with an egg on top, mixed greens and some avocado, oh and some sweet potato fries!  I cut out the meat for me because of my NAET avoidance, I'll explain later.

I was pretty full this evening. I think the cauliflower was really filling. Here are a few photos of my Day 2 meals, enjoy!

Meal #1

Egg & Sausage Muffins

Meal #2

FreeBirds Carnitas Salad

Meal #3

Cauliflower rice, egg, beef hash thing